Our Gluten Free Rice Lasagne is both delicious and easy to prepare. It's not only healthy but anyone who likes lasagne will positively love it!
Ingredients:
Rice flour (30%) (oryza sativa), Potato Starch, Tapioca Starch, Maize (9.85%), Water, Vegetable Gum 405.
NUTRITIONAL INFORMATION:
Servings per package: 3
Serving Size: 83g
| Average quantity per serve |
Average quantity per 100g |
| Energy |
1210kj |
Energy |
1460kj |
| Protein (N x 6.25) |
2.2g |
Protein (N x 6.25) |
2.7g |
| Fat - total |
0.3g |
Fat - total |
0.4g |
| - saturated |
0.1g |
- saturated |
0.1g |
| Carbohydrate - total |
67.3g |
Carbohydrate - total |
81g |
| - sugars |
0.5g |
- sugars |
0.6g |
| Sodium |
4mg |
Sodium |
5mg |
Pack Information
Available in 250 g pack.
Cooking Instructions
No pre-cooking. Layer sauce & sheets in baking dish. Cover generously with alternate layers of your favourite filling and sauce. Ensure sauce is of a runny consistency to allow for evaporation. Cook in moderate oven (180 deg C) for approx 45-50 minutes.
Healthy Recipe
Bolognese Lasagne. Click here
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