Blueberry Muffin

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Blueberry Muffin

muffin Ingredients:
- Natural Alternative Blueberry Muffin Mix
- 1 egg
- 60ml polyunsaturated vegetable oil
- 300ml water

Method:
1- Preheat oven to 180C (160C fan forced), Grease muffin tray.
2- Place muffin mix, 1 egg, 60ml oil and 300ml water into a mixing bowl. Mix ingredients using a wooden spoon until combined. Pour batter into the muffin tray
3- Bake for 20-25 minutes. Muffins are baked if they bounce back when gently pressed at the peak of the muffin. Let muffins cool before placing on wire tray.

Makes 12 muffins

Serve with fresh fruit.